Four Regions of Thai Cuisne
Thai food is based on ingredients that we have got in the region. We make food from fresh ingredients for the best taste with the great aroma. However in some seasons we have more and some seasons we have less ingredients so we preserve those ingredients for use it long time and create meals.
Making Balinese Daily Offering
The majority of Bali’s population is Hindu. In practice, they perform various ceremonies and rituals. One of them which they do daily – three times a day – is to make offerings called ‘canang sari‘.



